April 20, 2024
Shrimp, Egg and Asparagus Stir-Fry
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10Prep Time Minutes
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20Total Time Minutes
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7Number of Ingredients
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4Servings
In a large non-stick skillet heat oil over high heat. Add asparagus and stir-fry for 4 minutes; add shrimp and cook while stirring for 3 minutes.
Lower heat, add eggs and let set slightly without stirring, about 1 minute. Break up eggs with spatula, pour in VH® Szechwan Stir-Fry Sauce, green onions and stir to heat the mixture through, another 2 minutes. Serve on cooked rice or noodles.
Shrimp, Egg and Asparagus Stir-Fry