July 17, 2026

Grilled Honey Peanut Chicken Strips

Name: Grilled Honey Peanut Chicken Strips
Prep time: 5 min
Total time: 30 min
Yield: 4
Ingredients: PAM® Grilling Spray; 1/4 cup (32 g) creamy peanut butter; 1/2 cup (125 mL) VH® Orange Ginger Stir-Fry Sauce; 1/2 cup (125 mL) VH® Honey Garlic Cooking Sauce; 1 tbsp. (15 mL) lime juice (optional); 1 lb. (500 g) boneless skinless chicken breasts

5

Prep Time Minutes
30
Total Time Minutes
6
Number of Ingredients
4
Servings

Tags:

Chicken,
Under 30 min,
Main Dish,
Appetizer,
VH,
Summer,
Spring,
Fall,
Winter,
Grill/Broil,
Asian

Ingredients

PAM® Grilling Spray
1/4 cup (32 g) creamy peanut butter
1/2 cup (125 mL) VH® Orange Ginger Stir-Fry Sauce
1/2 cup (125 mL) VH® Honey Garlic Cooking Sauce
1 tbsp. (15 mL) lime juice (optional)
1 lb. (500 g) boneless skinless chicken breasts

Directions

View photos

Step one

Spray grill and utensils with PAM® Grilling Spray. Preheat grill to medium heat. Microwave peanut butter for 1 minute. Whisk in VH® Orange Ginger Sauce until smooth. Blend in VH® Honey Garlic Cooking Sauce and lime juice. Reserve 1/2 cup (125 mL).
Step two

Place chicken and remaining marinade into a resealable bag. Seal bag and let stand at room temperature for 15 minutes, turning occasionally.
Step three

Place chicken on grill; discarding marinade bag. Cook chicken for about 4 minutes per side until browned and no longer pink inside. Slice cooked chicken into 1 inch (2.5 cm) strips. Meanwhile, heat reserved sauce and serve with chicken for dipping.