March 27, 2024
Perfect for Two Traditional Butter Chicken
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5Prep Time Minutes
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25Total Time Minutes
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4Number of Ingredients
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2Servings
Heat the oil in a large non-stick skillet set over medium-high heat. Add the chicken; stir fry for 5 to 8 minutes or until chicken is cooked through.
Pour in the VH Butter Chicken Sauce and the cream. Bring to a boil. Reduce heat to low and simmer, uncovered, for 10 minutes. Serve with cooked rice or naan bread.
Perfect for Two Traditional Butter Chicken