Perfect for Two Traditional Butter Chicken

May 20, 2026

Perfect for Two Traditional Butter Chicken

Name: Perfect for Two Traditional Butter Chicken
Prep time: 5 min
Total time: 25 min
Yield: 2
Ingredients: 2 tsp (10 mL) vegetable oil; 2 boneless skinless chicken breasts, cut into 1'' (2.5 cm) cubes; 1 pouch (160 mL) VH® Butter Chicken Sauce; 1/4 cup (60 mL) 35% cream (whipping cream)

5

Prep Time Minutes
25
Total Time Minutes
4
Number of Ingredients
2
Servings

Tags:

Chicken,
Under 30 min,
Main Dish,
VH,
Summer,
Spring,
Fall,
Winter,
Stove Top,
Asian,
Valentine's Day

Ingredients

2 tsp (10 mL) vegetable oil
2 boneless skinless chicken breasts, cut into 1'' (2.5 cm) cubes
1 pouch (160 mL) VH® Butter Chicken Sauce
1/4 cup (60 mL) 35% cream (whipping cream)

Directions

View photos

Step one

Heat the oil in a large non-stick skillet set over medium-high heat. Add the chicken; stir fry for 5 to 8 minutes or until chicken is cooked through.
Step two

Pour in the VH Butter Chicken Sauce and the cream. Bring to a boil. Reduce heat to low and simmer, uncovered, for 10 minutes. Serve with cooked rice or naan bread.