April 24, 2024
Red Velvet Delight
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Prep Time Minutes
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*Total Time Minutes
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6Number of Ingredients
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Servings
Ingredients
- 1 box (515 g) Duncan Hines® Red Velvet Cake Mix
- 3 large eggs
- 1 1/4 cups (300 mL) water
- 1/3 cup (75 mL) vegetable oil
- 1 tub (450 g) Duncan Hines® Creamy Home-Style Vanilla Frosting
- 1/2 cup (125 mL) harvest-coloured sprinkles
Directions
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Step one
Preheat oven to 350°F (180°C).
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Step two
Blend cake mix, eggs, water and vegetable oil.
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Step three
Divide batter among 24 paper-lined muffin cups. Bake for 18 to 21 minutes or until toothpick inserted in centre comes out clean; let cool completely.
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Step four
Pipe vanilla frosting onto each cupcake and top with sprinkles.
Tips
*Please follow instructions on Cake box for Prep and Cook time
Preparation images
Red Velvet Delight
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