March 27, 2024
Vegetable Tikka Masala
-
10Prep Time Minutes
-
28Total Time Minutes
-
8Number of Ingredients
-
4Servings
Combine broccoli, cauliflower, carrots, yellow pepper, chick peas, broth and VH® Tikka Masala Cooking Sauce in saucepan. Bring to a boil. Reduce heat and simmer for about 10 minutes or until vegetables are tender.
Stir in spinach and cook for 2 to 3 minutes or until spinach is slightly wilted.
Serve over rice or naan bread for a hearty meatless meal!
Vegetable Tikka Masala