April 21, 2024
Chorizo Bolognese
-
15Prep Time Minutes
-
45Total Time Minutes
-
9Number of Ingredients
-
4Servings
Cook fettuccine according to package directions.
Meanwhile, in large skillet set over medium heat, add oil. Add onion and cook, stirring occasionally, for 3 to 5 minutes or until translucent. Add beef, chorizo and adobo seasoning. Using wooden spoon, break meat into chunks. Cook, stirring occasionally, for 3 to 5 minutes or until meat is crumbled and beginning to brown.
Stir in tomato sauce and olives; reduce heat to low and simmer, stirring occasionally, for 8 to 10 minutes or until sauce is heated through.
Serve sauce over fettuccine. Garnish with basil.
Sprinkle with Kraft® Grated Parmesan Cheese, if desired.
Chorizo Bolognese