Perfect for Two Honey-Gingered Beef Stir-Fry

June 24, 2026

Perfect for Two Honey-Gingered Beef Stir-Fry

Name: Perfect for Two Honey-Gingered Beef Stir-Fry
Prep time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 3/4 lb. (375 g) top sirloin, sliced very thinly; 2 tsp (10 mL) cornstarch; 1 tsp (5 mL) fresh ginger, minced; 1 garlic clove, minced; 1 tbsp. (15 mL) vegetable oil; 1 pouch (160 mL) VH® Teriyaki Stir-Fry Sauce; 1 tbsp. (15 mL) liquid honey; 1 tbsp. (15 mL) fresh chives, minced (optional)

10

Prep Time Minutes
20
Total Time Minutes
8
Number of Ingredients
2
Servings

Tags:

Beef,
Under 30 min,
Main Dish,
VH,
Stove Top,
Asian,
Summer,
Spring,
Fall,
Winter,
Chinese New Year

Ingredients

3/4 lb. (375 g) top sirloin, sliced very thinly
2 tsp (10 mL) cornstarch
1 tsp (5 mL) fresh ginger, minced
1 garlic clove, minced
1 tbsp. (15 mL) vegetable oil
1 pouch (160 mL) VH® Teriyaki Stir-Fry Sauce
1 tbsp. (15 mL) liquid honey
1 tbsp. (15 mL) fresh chives, minced (optional)

Directions

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Step one

Toss beef with cornstarch, ginger and garlic; let sit for 10 minutes.
Step two

Heat oil in wok or non-stick skillet set over high heat. In batches, add beef. Cook, stirring, until browned. Remove from heat. Repeat with remaining beef. Add all beef back to wok.
Step three

Add the VH® Teriyaki Stir-Fry Sauce and honey. Reduce heat and let simmer for 2-3 minutes.
Step four

Garnish with minced chives and serve with noodles or rice.