Apple French Toast
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40Prep Time Minutes
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40Total Time Minutes
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10Number of Ingredients
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4Servings
Ingredients
- PAM® Original No-Stick Cooking Spray
- 2 large Granny Smith apples, peeled, cored and halved
- 3 tablespoons (24 g) Earth Balance® Vegan Cooking & Baking Stick, cubed
- 1/4 cup (55 g) firmly packed brown sugar
- 1 teaspoon (5 g) apple pie spice, divided
- 1 1/2 (375 mL) cups fat free half-and-half
- 4 eggs
- 1 teaspoon (5 mL) vanilla extract
- 8 slices Udi's® Gluten Free Soft White Sandwich Loaf
- 1 tablespoon (8 g) confectioners' sugar
Directions
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Step one
Spray 9-inch (22 cm) glass pie plate with cooking spray. Cut each apple half into 8 slices and place in pie plate. Dot apples with Earth Balance®; sprinkle with brown sugar and 1/2 teaspoon (3 g) of the apple pie spice.
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Step two
Cook apples in microwave on HIGH 4 minutes. Stir and spoon sauce over apples; cook 2 minutes more or until apples are tender
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Step three
Beat half-and-half, eggs, vanilla extract and remaining apple pie spice in shallow medium bowl until well blended.
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Step four
Spray large griddle or skillet with cooking spray. Heat over medium heat. Dip slices of bread into egg mixture, turning to coat both sides. Place on griddle; cook 3 minutes or until evenly golden brown on each side and cooked through. Keep warm. Repeat with remaining egg mixture and bread.
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Step five
Top each serving evenly with apples. Dust with confectioners' sugar. Serve immediately.
Tips
For variation, try leaving peel on apple or adding 1/2 teaspoon (3 g) of freshly grated orange rind to egg mixture
Preparation images
Apple French Toast
