April 19, 2024
Beef Rigatoni Arribiata
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25Prep Time Minutes
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25Total Time Minutes
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8Number of Ingredients
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4Servings
Cook pasta according to package directions, omitting salt.
Meanwhile, reserving 1/2 cup (125 mL) of the juices, drain the tomatoes. Spray large skillet with cooking spray; heat over medium-high heat. Add beef; cook 5 minutes or until crumbled and no longer pink, stirring occasionally. Add bell pepper and onion; cook 2 to 3 minutes or until vegetables are tender.
Add undrained tomatoes and tomato sauce; reduce heat and simmer 5 to 7 minutes. Stir in cooked pasta. Sprinkle with cheese.
Beef Rigatoni Arribiata