June 24, 2026

Butter Chicken Tacos

Name: Butter Chicken Tacos
Prep time: 10 min
Total time: 20 min
Yield: 2
Ingredients: PAM® Original Cooking Spray; 8 oz (250 g) skinless boneless chicken breast, sliced 1/4 inch (5 mm) thick; 1 pouch (160 mL) VH® Butter Chicken Cooking Sauce; 4 flour tortillas (7 inch/18 cm), warmed; 1 ripe avocado, peeled, pitted and sliced; 1/4 cup (60 mL) thinly sliced red onion; 2 tbsp. (30 mL) chopped fresh cilantro

10

Prep Time Minutes
20
Total Time Minutes
7
Number of Ingredients
2
Servings

Tags:

Chicken,
Under 30 min,
Main Dish,
VH,
PAM,
Summer,
Spring,
Fall,
Winter,
Stove Top,
Hispanic,
Asian

Ingredients

PAM® Original Cooking Spray
8 oz (250 g) skinless boneless chicken breast, sliced 1/4 inch (5 mm) thick
1 pouch (160 mL) VH® Butter Chicken Cooking Sauce
4 flour tortillas (7 inch/18 cm), warmed
1 ripe avocado, peeled, pitted and sliced
1/4 cup (60 mL) thinly sliced red onion
2 tbsp. (30 mL) chopped fresh cilantro

Directions

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Step one

Spray skillet with PAM® Original Cooking Spray; heat over high heat. Sear chicken for 1 to 2 minutes per side or until golden brown.
Step two

Stir in VH® Butter Chicken Cooking Sauce; cook, stirring, for about 5 minutes or until chicken is cooked through and coated with sauce.
Step three

Spoon chicken and sauce into warmed tortillas. Top with avocado, red onion and cilantro.