April 19, 2024
Cheesy Tortilla Rolls
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5Prep Time Minutes
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15Total Time Minutes
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4Number of Ingredients
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7Servings
Preheat oven to 425˚F (220˚C). Line baking sheet with parchment paper.
On work surface, sprinkle cheese evenly down along centre of each tortilla. Roll up tightly and trim ½ inch (1 cm) from ends of each tortilla roll. Place seam-side down on prepared pan; brush tortillas with butter.
Bake for 8 to 10 minutes or until filling is hot and tortillas are golden and crispy.
Cut each roll into 4 pieces. Arrange on serving platter with VH® Plum Sauce for dipping.
Add cooked, crumbled bacon, cooked shredded chicken, pulled pork or finely chopped ham to tortilla rolls.
Garnish with finely chopped fresh cilantro or parsley.
Cheesy Tortilla Rolls