July 17, 2026
Chunky Tomato and 3 Pepper Salsa
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15Prep Time Minutes
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135Total Time Minutes
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12Number of Ingredients
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40Servings
Ingredients
- 2 cans (1080 mL) Aylmer® Accents® Petite Cut Stewed Tomatoes with Spicy Red Pepper, drained
- 3 cups (750 mL) Hunt's® Original Tomato Sauce
- 1 cup (250 mL) chopped green onions (250 ml = about 1 bunch)
- 1 cup (250 mL) finely chopped red bell pepper
- 1 cup (250 mL) finely chopped yellow bell pepper
- 1 cup (250 mL) finely chopped orange bell pepper
- 3 large cloves garlic, minced
- 1/2 cup (125 mL) chopped fresh cilantro
- 1 tablespoon (15 mL) fresh lime juice
- 1/2 teaspoon ground red pepper
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
Directions
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Step one
Stir together all ingredients in large bowl until well combined.
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Step two
Cover; refrigerate 2 hours before serving.
Tips
May use all yellow or orange bell peppers, if desired.
Preparation images
Chunky Tomato and 3 Pepper Salsa
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