March 28, 2024
Old Fashioned Italian Meat Sauce with Pasta
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10Prep Time Minutes
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210Total Time Minutes
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9Number of Ingredients
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10Servings
Heat oil in large saucepan or Dutch oven over medium-high heat. Add chops; cook 3 to 4 minutes on each side, or until browned on both sides. Remove from pan; cover to keep warm. Brown sausage in same pan, stirring occasionally to crumble sausage; drain. Return to pan.
Add chops, Hunt's® Plain Diced Tomatoes with their liquid, the Hunt's® Tomato Paste, water and basil; mix well. Reduce heat to low; simmer 2-1/2 to 3 hours, or until sauce is thickened and meat is falling off the bones, stirring occasionally. Remove and discard bones.
Cook pasta according to package directions; drain. Serve topped with the sauce.
Old Fashioned Italian Meat Sauce with Pasta