April 19, 2024
Orange Teriyaki Tofu Cutlets
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5Prep Time Minutes
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15Total Time Minutes
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6Number of Ingredients
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4Servings
Slice tofu lengthwise into 4 even slices to make cutlets.
Combine VH® Teriyaki Stir-Fry Sauce and VH® Orange Ginger Stir-Fry Sauce together in bowl. Pour half the marinade into bottom of 9″ x 13″(23 x 33 cm) glass dish.
Arrange tofu cutlets over marinade, cover with remainder of marinade, sprinkle with black pepper. Marinate 30 minutes or longer.
When ready to cook, heat a little oil in a large skillet. Sauté tofu, broccoli and water chestnuts in a little marinade until brown on both sides, 4-5 minutes on each side.
Orange Teriyaki Tofu Cutlets