April 19, 2024
Pad Thai Burgers with Peanut Sauce
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10Prep Time Minutes
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30Total Time Minutes
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11Number of Ingredients
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6Servings
In a large bowl mix together ground beef, VH® Pad Thai Sauce, breadcrumbs, egg, green onions and salt.
Form into six patties and heat grill over medium-high heat.
Grill until patties are cooked through, about 10 minutes on each side.
Garnish with cucumber, sprouts, peanut sauce and serve.
Stir together VH® Soya Sauce and peanut butter until well blended
Stir in VH® Pad Thai Sauce until combined.
This burger is also great with traditional toppings, such as tomatoes and cheese.
The peanut sauce is great for chicken and beef satays or the VH® Sweet Thai Chili Chicken Skewers.
Pad Thai Burgers with Peanut Sauce