Pizza Penne Skillet
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15Prep Time Minutes
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40Total Time Minutes
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12Number of Ingredients
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4Servings
Cook pasta according to package directions. Drain, reserving 1/4 cup (60 mL) cooking liquid.
Meanwhile, preheat broiler. Heat oil in large ovenproof skillet set over medium-high heat; cook mushrooms for 5 to 8 minutes or until mushrooms start to brown.
Stir in onion, red pepper, garlic, oregano, salt and pepper; cook for 2 to 3 minutes or until starting to soften. Stir in tomatoes and Meatless Meatballs; bring to boil. Reduce heat to medium- low; cook for 5 to 8 minutes or until sauce is thickened.
Add pasta and reserved cooking liquid to skillet; cook, tossing well, until pasta is well coated. Sprinkle with cheese.
Broil for 2 to 3 minutes or until cheese melts. Sprinkle with basil.
Substitute your favourite pizza toppings for veggies if desired.
Pizza Penne Skillet