April 18, 2024
Shrimp and Chicken Stir-Fry with Noodles
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15Prep Time Minutes
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25Total Time Minutes
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9Number of Ingredients
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2Servings
Heat oil in deep skillet or wok set over medium-high heat; sauté chicken, broccoli and onion for about 4 minutes or until chicken is browned. Add shrimp and cook for about 2 minutes or until opaque.
Stir in VH® General Tao Stir-Fry Sauce and peas; cook, stirring, for about 2 minutes or until heated through.
Meanwhile, cook rice noodles according to package directions. Spoon stir-fry over rice noodles and sprinkle with green onions.
Shrimp and Chicken Stir-Fry with Noodles