June 24, 2026
VH® Sweet Thai Chili Wings
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5Prep Time Minutes
-
40Total Time Minutes
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4Number of Ingredients
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6Servings
Tags:
- Chicken,
- Under 45 min,
- Appetizer,
- Main Dish,
- VH,
- Summer,
- Spring,
- Fall,
- Winter,
- Oven,
- Asian
Ingredients
- 3 lbs (1.5 kg) chicken wings
- 1 cup (250 mL) VH® Sweet Thai Chili Sauce
- PAM® Original No-Stick Cooking Spray
- 2 tbsp. (16 g) sliced green onions (optional)
Directions
View photos-
Step one
Toss wings and VH® Sweet Thai Chili Sauce in a bowl and marinate 1 hour in the refrigerator. Preheat oven to 400°F (200°C).
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Step two
Place wings on baking sheet sprayed with PAM® Original No-Stick Cooking Spray. Bake 30-35 minutes or until cooked through, basting twice.
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Step three
Serve with steamed rice and top with green onions. Drizzle with extra sauce before serving, and serve with extra sauce on the side for dipping.
Preparation images
VH® Sweet Thai Chili Wings
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https://www.readyseteat.ca/recipes-vhr-sweet-thai-chili-wings-32696
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