July 17, 2026

Honey Garlic Chicken Burgers

Name: Honey Garlic Chicken Burgers
Prep time: 5 min
Total time: 25 min
Yield: 4
Ingredients: 1 lb. (454 g) lean ground chicken; 1 stalk of celery and 1 small onion, both finely chopped; 1 egg beaten; 2 tbsp. (30 mL) VH® Soya Sauce; 1/2 cup (125 mL) VH® Honey Garlic Cooking Sauce; 1/2 cup (125 mL) breadcrumbs; 2 tbsp. (30 mL) vegetable oil; 4 lettuce leafs; 4 slices of tomato

5

Prep Time Minutes
25
Total Time Minutes
9
Number of Ingredients
4
Servings

Tags:

Chicken,
Under 30 min,
Main Dish,
Sandwich/Wrap,
VH,
Summer,
Spring,
Fall,
Winter,
Stove Top,
Asian,
Canada Day

Ingredients

1 lb. (454 g) lean ground chicken
1 stalk of celery and 1 small onion, both finely chopped
1 egg beaten
2 tbsp. (30 mL) VH® Soya Sauce
1/2 cup (125 mL) VH® Honey Garlic Cooking Sauce
1/2 cup (125 mL) breadcrumbs
2 tbsp. (30 mL) vegetable oil
4 lettuce leafs
4 slices of tomato

Directions

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Step one

Mix ground chicken with celery, onion, egg, VH® Soya Sauce, VH® Honey Garlic Cooking Sauce and breadcrumbs.
Step two

Divide the mixture in 4 and shape into patties.
Step three

In a skillet, heat the oil to medium and cook the patties for 8-10 minutes on each side or until the chicken is well done.
Step four

Serve the cooked chicken patties in 4 warmed hamburger buns.
Step five

Garnish with lettuce, sliced tomato and your favourite condiments.