April 19, 2024
Stir Fried Chicken with Orange and Coconut
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5Prep Time Minutes
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20Total Time Minutes
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6Number of Ingredients
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4Servings
Combine chicken, lime zest and fresh lime juice in a bowl; stir well. Set aside to marinate for up to 1 hour.
Heat oil in a wok set over high heat. Remove chicken from marinade; discard marinade. Add chicken to wok; stir-fry for 5-7 minutes or until golden and cooked through.
Mix coconut milk with VH® Orange Ginger Sauce and add to chicken. Cook 4-5 minutes or until thickened.
Serve over basmati rice and garnish with green onions.
Stir Fried Chicken with Orange and Coconut